For special events and fine dining at The Lovat in Fort Augustus: Book now to meet Polar explorer Jim McNeill
When it comes to choosing the ideal dinner companion, tantalising menus and a venue that oozes comfort and charm, The Lovat at Fort Augustus in the Scottish Highlands has well and truly covered all bases.
Already sought-after for its inventive seasonal dishes, relaxing ambience and atmospheric location, the hotel’s renowned Station Road Restaurant is preparing to take diners on a taste journey like no other with the launch of some immersive experiences.
Pairing feasting and storytelling, this historic hotel on the shores of Loch Ness will introduce visitors to ice warrior Jim McNeill for an evening of good food and good company at the aptly-named Explorer’s Table.
Food, drink and daring deeds
While savouring an expertly prepared four-course tasting menu and drinks, guests will hear stories of his incredible Arctic adventures and some breath-taking tales of human endurance and survival. Among many highlights, they’ll learn at first-hand how the Polar explorer braves sub-zero temperatures and months of darkness, sustained by simple meals that help to boost morale and fuel a determination to triumph.
Another atmospheric treat in store at The Lovat this year is the intriguing Folklore and Fare. These events combine the culinary expertise of owner and head chef Sean Kelly with spellbinding storytelling from Jenny Johnstone of The Scottish Folklore Podcast.
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Myths and legends abound
Jenny brings local legends to life and draws guests into Scotland’s myth-rich landscapes, from kelpies lurking in dark recesses to ancient Highland tales, with a knowing nod, quite rightly, to the elusive Loch Ness Monster itself.
And for those in search of pure relaxation at this time of year, The Lovat’s Loch Nestle package offers simple escapism as the ultimate invitation to unwind and recharge. Designed to encourage guests to ‘get nestled’ during the winter months, the indulgent offering includes a warming hot toddy on arrival, marshmallows for fireside toasting, a history hunt map and some very thoughtful extras to make guests feel cosy and calm.
Expect a warm welcome at any time of year
Whatever reason you choose to visit this much-loved, family-run hotel, you can expect to receive the warmest of welcomes.
The Lovat has even coined its own phrase for the feeling they want guests to experience the moment they step through the door; coftie. Based on a lifestyle rooted in the Highlands, coftie is interpreted as a way of travelling that values warmth, comfort and connection over formality – and the dedicated team are determined to provide it.
Book a cosy stay or dining experience
You can find adventurer Jim McNeill at the Explorer’s Table on Saturday February 28th and Saturday November 28th. Tickets for each event cost £120 per person.
Folklore and Fare takes place on Saturday May 2nd and Saturday September 12th and includes a creative three-course priced at £100 per person.
For more details or to check availability and bookings, please visit https://thelovat.com, complete the online enquiry form or telephone 01456 459250.